Bacon Pancakes




  1. Heat up your griddle or frying pan, add a little butter and pour pancake batter into 12 x 3 inch strips.
  2. Carefully lay cooked bacon slices in the batter and wait until the pancake edges are cooked, then flip them over and finish cooking.
  3. Add a little butter and syrup and dig in!

 Enjoy your tasty bacon pancakes!


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